SOSIO BRESAOLA CIMA PIAZZI APPROX 1.6 KG.
The delicate and tender Italian beef fillet is a unique delicacy. The meat is soft and aromatic. Perfect for diets, easily digestible, with high nutritional values and low fat content.
Bresaola Cima Piazzi from Salumificio Sosio is a product that is a symbol of the Valtellina tradition, made with selected meats and carefully aged to offer you an authentic and refined flavour. Seasoned boneless Italian beef fillet, obtained from the back of the beef leg. The average ageing time for bresaola is 21/35 days. The meat is soft and aromatic. Perfect for diets, easily digestible, with high nutritional values and low fat content.
Perfect for pizza, sandwiches and appetizers. Excellent as carpaccio with rocket and parmesan.
Type of meat: Beef (from EU and non-EU countries)
Ingredients: beef, salt, dextrose, sucrose, natural flavors, preservative: sodium nitrite, potassium nitrate.
Weight: about 1.6kg
Storage Method: Store at a temperature between +0 °C and +4 °C.
Country of origin: Italy
Allergens: Gluten-free. Lactose-free
Order it before 11 hours y 35 minutes and receive it between tomorrow and Friday 2 with SDA
PAYMENTS ACCEPTED
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