

Baileys Chocolat Luxe Limited Edition is obtained from a blend of fine Belgian chocolate and the cream liqueur par excellence, the Baileys Original Irish Cream. The all-gold packaging further emphasizes the value of this Irish whiskey cream. The fruit of three years of processing, it contains 30 g of authentic Belgian chocolate per bottle. To be served cold between 6-8 degrees or with ice, ideal at the end of a meal.
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