TURCI HEART OF TURMERIC SPRAY ML.40

Turmeric heart

All the spicy taste and the typical amber color of the best cold-pressed Curcuma according to tradition.

Natural, without preservatives, without gas and no GMOs. La Spezia "d'oro" In Italy the use of turmeric in cooking has been introduced quite recently, however it has been used in India for more than 5000 years.

Excellent if added to the dough for bread, focaccia and cakes, but also for healthy herbal teas and fruit and vegetable centrifuges.

Thanks to the practical spray format, and easy to dose, it can be used on both cold and hot dishes.

Cold extraction

The technique is the traditional one of squeezing olive oil. The spices are pressed at temperatures no higher than 27 ° C allowing the nutrients to be preserved at their best.

All the beneficial properties of Turmeric

According to Ayurvedic medicine, a natural anti-inflammatory and powerful antioxidant is golden milk: boiling water, turmeric and a little black pepper. In fact, turmeric seems to limit the action of free radicals and strengthen the immune system, as well as being a panacea for the stomach and intestines.

The pungent taste of turmeric makes it perfect for delicious soups, cereal salads, vegetable meatballs, sauces to accompany first and second courses (especially fish and pork), and soups.

Also try it as a secret ingredient for delicious cocktails!