SARDINIAN SHEPHERD'S CHEESE ABOUT 4 KG
Pecorino cheese
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Description
Ewe's milk cheese for the table and for roasting, with a smooth, leathery brown rind and a straw-yellow, raw paste, slightly open and elastic. A soft cheese obtained from selected milk, with a mild and delicate taste and an intense and characteristic aroma. A prized CAO Formaggi product, subject to various imitations.