TALATTA PASTA WITH CANTABRIAN CAKES IN OIL 60 GR
CANTABRIAN ANCHOVY PASTA IN OLIVE OIL
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With Talatta, artisan tradition meets refined tastes to give life to a totally new gastronomic experience: an extraordinary range in which the flavors of the Cantabrian Sea intertwine with those of Sicily.
Anchovy Paste in Olive Oil
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