PANE ANGELI CORNSTARCH CAMEO 250 GR
Cornstarch
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Description
Paneangeli Corn Starch, a partial substitute for flour, gives fluffiness to the dough of soft cakes and biscuits. It can also be substituted entirely for flour in the preparation of creams and puddings, to which it gives a smooth, velvety texture. Pack of 250 gr.