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CAMEO CORN STARCH PROFESSIONAL KG.1
Ideal for all pastry and cooking uses; gives softness, lightness and crumbliness to desserts
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Remember meIdeal for all pastry and cooking uses; gives softness, lightness and crumbliness to desserts; in just a few moments it gives a dense and creamy structure to creams, soups, sauces, stocks and veloutés; makes every breadcrumb crunchy.
Corn starch is ideal for giving softness to the dough of soft cakes but also for the preparation of excellent creams and tasty puddings.
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