A one-of-a-kind sensorial experience, the Bianco delle Chiaie from the renowned Antica Tenuta Palombo is a testimony to the oenological art and richness of the Comino Valley territory.
Wine obtained from Pecorino grapes harvested at certain ripeness, towards the end of September or the beginning of October and vinified according to traditional methods, with an alcoholic fermentation carried out with certified yeasts in stainless steel containers, subsequently finishing the refinement in the bottle for about 2/3 months before being placed on the market. Excellent with raw fish, risottos, medium-aged cheeses but also with a nice plate of spaghetti with clams, with a carbonara, baked fish or white meats. A decidedly versatile wine, decidedly territorial, decidedly Abruzzo.
Alcohol content: 12.5
Orso Bianco Passerina Terre di Chieti 2023 is a fresh and aromatic wine, with a straw yellow color with greenish reflections. On the nose it releases fruity, citrus and tropical notes, enriched by scents of honey and almonds. On the palate it is dry, fresh and savory, with an intense persistence. With an alcohol content of 12.5%, it is ideal with raw fish, fried foods, risottos and medium-aged cheeses. An organic excellence from Abruzzo.
The Curtefranca Bianco signed by Ricci Curbastro is a tribute to the excellence of Franciacorta. It comes from Chardonnay and Pinot Bianco grapes grown with care, to give life to a fresh, balanced and fragrant wine. Perfect to accompany appetizers, shellfish or an evening with friends, this white expresses all the finesse and identity of the territory.
Vintage 2024
Alcohol content 12%