

For particularly demanding chefs and kitchen professionals who work with very tight deadlines and require pasta to be reliable in the transformation processes, our Sedani Rigati 44 guarantee excellent performance in both express cooking and double cooking, as well as an always "al dente" texture , thanks to a protein index of 14.5%, and a deliciously rough surface that captures the seasoning thanks to bronze drawing.
Today we will whet your appetite with another tasty first course: striped celery with artichoke cream. A velvety artichoke cream envelops the pasta enriched with delicious black olives and dried tomatoes in oil , which give a strong flavor to the dish.
Buy it now and receive it between on Wednesday 12 and Thursday 13 with SDA
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