

Tronchetti are a tasty alternative to classic gnocchi and chicche, traditional Italian dishes. Made from an original recipe combining selected potatoes and soft wheat flour, they cook in just 2 minutes. Their distinctive tubular shape combined with the soft texture of their dough will bring originality to even the simplest recipes.
For pasta, choose De Cecco!Ingredients: Mashed potatoes 80% [water, dried potato flakes 24% (potatoes, herbs 99%)], potato starch 15%, WHEAT flour, rice flour, herbs, salt, acidity regulator: citric acid, preservative: potassium sorbate
Available in 500g packs.
Cooking time: 2 min
Order it before 8 hours and 11 minutes and receive it between Monday 29 and Tuesday 30 with SDA
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