POLSELLI FLOUR MIX LA ROMANA WITH SHOVEL 25 KG

Three adjectives that describe the product that you can make with this mix, thanks to an appropriate processing of the grains and the addition of a natural sourdough. All this with a direct leavening (6/8 hours) at room temperature in an easy and simple way. Strengths: the selection of grains, the powdered sourdough that simplifies the maturation processes, ease in the realization of the product, without the need for complex and demanding processing techniques. Advantages: surprising final effect, maximum crunchiness, maximum lightness. Format of 25 kg.