LA MOLISANA MEZZ RIGATONI N°32 WHOLE WHOLE PASTA GR.500

A nutritious pasta, made with 100% Italian stone-hulled wheat, tough and above all tasty, without a woody and bitter aftertaste.

Reference 1805132 Category Wholemeal Pasta Brand La Molisana

Order it before 11 hours y 0 minutes and receive it between on Monday 10 and Tuesday 11 with SDA

€1.19

€1.09 Save 9%

Tax included

PAYMENTS ACCEPTED

Description

Wholemeal Mezzi Rigatoni n.32 Only wholemeal Italian wheat

Only Italian wheat

Our wholemeal pasta ensures an excellent supply of dietary fibre. A nutritious pasta, made with 100% Italian stone-hulled wheat, tough and above all tasty, without a woody and bitter aftertaste.

COOKING TEMPO : 11 minutes

LINE: The Integrals

SIZE: 500g

DRAWING: Bronze

Ideal With...

To cook wholemeal Mezzi rigatoni 32 quickly, a recipe with tuna , courgettes and rocket is perfect. Arugula is a remineralising food, due to its calcium, potassium and iron content; it is also very rich in vitamin C and pro-vitamin A. It stimulates the appetite and the bitter substances it contains facilitate digestion. Use it raw, adding it when the heat is off.

Wholemeal Mezzi Rigatoni

Durum wheat semolina. We only use wheat grown in Molise, Abruzzo, Puglia, Lazio and Marche, regions that have always been suited to the production of high quality durum wheat. We mix our semolina with pure, low-sodium water with low mineral content characteristics from the Matese springs.