
Description
Ginger glaze with Balsamic Vinegar of Modena PGI
Ginger enhances the sweet and sour taste of Ponti Balsamic Vinegar of Modena PGI in a perfect balance between East and West.
TASTE: Citrusy and fresh with a pleasantly exotic scent.
INGREDIENTS: Balsamic Vinegar of Modena PGI* 38% (wine vinegar, concentrated grape must, cooked must, colouring: caramel E150d), water, maltodextrin, cooked must*, salt, ginger 1%, natural flavourings, thickeners: gum of xanthan, pectins. *Contains sulfites.
Rice tagliatelle with vegetables and ginger glaze.
Ingredients:
Ponti Ginger Glaze, to taste
Rice noodles, 250 g
Shrimp , 8
Courgettes, 1
Carrot, ½
Spring onion, 1
Garlic, 1 clove
Chili pepper , to taste
Broccoli, 5-6 florets
Peanuts , to taste
Files, 1
Soy sauce , 1 tbsp
Sesame seed oil, 1 tsp
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