Description
Sauce with Porcini Mushrooms and White Truffle
to the nose it grants a refined note of forest, evoking mountain scenery in those who have the pleasure of tasting it. Specialty prepared with a few simple ingredients, a modern interpretation of a combination with an ancient flavour. Gluten free. Contains no dyes or preservatives. Ingredients: Porcini mushrooms (Boletus Edulis and related group) 75%, extra virgin olive oil 18%, pieces of White Truffle (Tuber Magnatum Pico-origin Italy) 5%, salt, pepper, parsley, flavouring.
Buy it now and receive it between on Friday 13 and Monday 16 with SDA
PAYMENTS ACCEPTED