
Vov Egg Liqueur 70 cl
Comforting egg liqueur zabajone.
Description
Vov egg liqueur Typical Italian liqueur created in 1840 by the lord Pezziol of Padua! Based on Marsala, eggs and sugar, it can be enjoyed cold with ice cream or hot with a good coffee. Important: shake the bottle well before serving the Vov Ingredients Sugar, Marsala fine doc, water, alcohol, egg 8%, natural flavoring. 70 cl glass bottle
Order it before 7 hours and 6 minutes and receive it between on Monday 26 and Tuesday 27 with SDA
PAYMENTS ACCEPTED

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