Discover the refinement of Sambuca Sarandrea, an exclusive liqueur based on elderflower distillate (Sambucus nigra) and an infusion of different species of anise.
The non-alcoholic aperitif with hints of fresh elderflower, ideal for preparing all cocktails and in particular for a young and modern Hugò sprizz.
It was born thanks to the meticulous selection of star anise flowers, of oriental origin, which guarantee its organoleptic excellence.
Sambuca with Opal Nera Spices from the Francoli Distillery, the liqueur with a unique character, a velvety and perfectly balanced flavor. 40% Vol.
Sambuca Molinari is a unique product, ideal for cocktails and hot coffee, thanks to its unmistakable aroma and sugar content.