Rice Flour Pasta

Farfalle Camerino bronze drawn egg pasta 500g. An intense taste that brings the great Marche tradition to the table.

In the passage from Naples to Northern Italy, the Sedani reduce in size and length. They are thus transformed into Sedanini, small macaroni perfect for enhancing the qualities of any sauce.

Polselli flour ideal for pizza, gluten free 1 kg

Ready in just 6 minutes, the Mini Penne Rigate Piccolini are slimmer and lighter than normal Penne. Their very dynamic character is suitable for enhancing any sauce and giving a touch of novelty to the table every day.

Among the innumerable versions of maccherone, the progenitor of tube and hole pasta, Sedani are one of the best known and loved formats. Initially widespread in Naples in the smooth version, they were called "elephant teeth". The addition of a thin line gave them the new name.

Divella produces pasta by always sharing the values of the Mediterranean diet.

Divella produces pasta by always sharing the values of the Mediterranean diet.

Ground durum wheat semolina pasta

Penne small rigate n.177 De Cecco, pack of 10 packs of pasta of 500 gr

Nihon Shokken Tempura Flour Super Crispy is a premium culinary delight that brings the authentic flavors of Japanese cuisine right to your kitchen. Crafted with precision and expertise, this tempura flour is designed to elevate your culinary experience to new heights, ensuring every bite is crispy and golden brown to perfection.

GRAGNANO O 'MIEZ PENNONE

Barilla Gluten Free Penne Rigate marry the traditional oblique "nib" cut with a balanced taste and are ideal with sauces with delicate flavors

and Penne Lisce N.71 Barilla are a timeless classic of Italian cuisine, made with selected durum wheat to guarantee a perfect consistency. Without lines, their smooth surface allows you to better enjoy the condiments, making each dish a real delight. The pack of 28 pieces of 500g is ideal for those who love quality pasta and always want to have a versatile and tasty product available.

Barilla Mezze Penne Rigate N.70 are an icon of Italian cuisine, made with selected durum wheat to guarantee a perfect consistency every time. Their ridged surface and short cut make them ideal for holding condiments, enhancing every recipe to the fullest.

Pack of 28 pieces x 500 grams.

Potato starch

Durum wheat semolina.

Fusilli n. 34 De Cecco, pack of 24 packs of pasta of 500 gr

Molino Caputo's Nuvola Super flour is a new type 0 flour that allows highly hydrated, very drinkable doughs and which gives the pizza a crust full of air typical of Neapolitan-type round pizza.