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GALUP TRADITIONAL GLUTEN-FREE PANETTONE GR.400
The original recipe of traditional Gran Galup with fresh candied fruit and top-quality raisins.
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The original recipe of traditional Gran Galup with fresh candied fruit and top-quality raisins. Garnished with hazelnut and almond icing, enriched with whole almonds and granulated sugar. The Traditional Gluten-Free Gran Galup Panettone preserves the best qualities and flavors of the traditional recipe, without compromises.
Gluten-free preparation (corn starch, sugar, emulsifier: E471, vegetable fibers (Psyllium), thickener: guar gum, salt, preservative: sorbic acid), water, butter (lactose-free), sultanas 7% (grapes 99, 5%, vegetable oil 0.5%), impalpable sugar (sugar, corn starch), candied orange peels 5% (orange peels, glucose-fructose syrup, sucrose), pasteurized fresh category A whole eggs , natural yeast, brewer's yeast, 99.9% lactose-free skimmed milk powder (lactose-free)*, pasteurized fresh category A egg yolk, 2% candied citron peels (cedar peels, glucose-fructose syrup, sucrose, concentrated lemon juice), thickener: xanthan gum, natural flavourings. ICING INGREDIENTS 15%: impalpable sugar (sugar, corn starch), almonds 19%, hazelnuts 19%, rice flour, dried egg white, vegetable fibers (potato, pea, plantago, flax). Garnished with 4% granulated sugar and 1% whole almonds. May contain walnuts, pistachios and soy.
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