FERRARINI MORTADELLA BOLOGNA IGP GR.100
The use of highly selected meats, the flavoring based on spices appropriately dosed according to the traditional recipe and the prolonged cooking give each of our Mortadellas its characteristic aroma and its typical softness.
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The comfortable and practical trays, thanks to the technology used, preserve the characteristics of our Mortadella Bologna PGI for a long time, which remains fresh and fragrant, as if it had just been sliced.
Pork, pork tripe, salt, sugar, natural flavourings, spices, pepper. Antioxidant: sodium ascorbate. Preservative: sodium nitrite.
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