

ZUEGG, born in 1890 in Lana d'Adige as a small family agricultural business, in over one hundred and thirty years of history, has become an international industrial group. A path that has accompanied, and continues to satisfy, the eating habits of millions of Italians passionate about fruit, while still managing to maintain the philosophy of respect and love for naturalness and genuineness that has distinguished it for generations.
IngredientsFruit: (black currants, raspberries, strawberries) Glucose-fructose syrup Sugar Gelling agent: fruit pectin Acidifier: citric acid Fruit: 35g per 100g.
Jams and fruit juices are born from the strong link between nature and the environment to offer well-being and a healthy lifestyle.
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