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Etsu, gin produced in Japan, whose name means 'pleasure'. The combination of botanicals gives a characteristic flavor reminiscent of the Land of the Rising Sun, especially for the aromas and flavors of tea and yuzu, a particular Asian citrus fruit. Another important feature of this gin is, without a doubt, the presentation: the bottle, in fact, unequivocally recalls its land of origin. A geisha, a lotus flower and a Shinto temple are the evocative images chosen to decorate the label. Made on the island of Hokkaido.
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