BILLECART-SALMON CHAMPAGNE BRUT BLANC DE BLANC CL.75

The Blanc de Blancs of the Maison Billecart-Salmon is elaborated with Chardonnay grapes from five

“Grand Cru” vineyards of the Côte des Blancs: Avize, Chouilly, Cramant, Mesnil-sur-Oger and Oger.

Its composition, the result of the blending of two different vintages, reveals all the peculiarities of Chardonnay.

Building on its deep-rooted traditions, such as the vinification in barrels of "Grand Cru" grapes, the Maison ages its bottles in a

branched and extensive network of cellars cut into the chalk and dating back to the 17th and 19th centuries.

The temperature is constant, around 12°C, allowing the creation of a delicate effervescence.

The Blanc de Blancs signed Billecart-Salmon has a delicate effervescence, with refined bubbles that elegantly accompany its golden reflections.

Its nose is surprising, with almond aromas mixed with white fruit fragrances.

Its mouth is complex and powerful, with a very pleasant vinosity. Its final note is fresh and elegant.