VALMONT GLUTEN-FREE STRAWBERRY TART GR.55

Rice flour, sugar, vegetable margarine (coconut fat, sunflower oil, water), tapioca starch, sunflower seed oil, corn starch, strawberry jam (strawberry puree 43%, glucose-fructose syrup, sucrose, gelling agent: pectin, concentrated lemon juice, flavouring), trehalose*, vanilla flavoring (E1518), soy proteins, EMULSIFIER: soy lecithin, natural lemon flavouring, raising agent: sodium bicarbonate, sodium acid pyrophosphate, starch corn THICKENER: Xanthan, salt. PRESERVATIVE: potassium sorbate.