Barilla has reinterpreted the traditional Stricchetti to give the everyday table an imaginative touch. This is how the Emiliane Barilla Egg Quadretti were born, small squares of simple and genuine pastry.
Emiliane Barilla egg starlets are tiny egg pasta stars that stimulate taste and imagination at all ages.
Egg pasta grains with an intense color and great flavour, Grattoni all'uovo give structure to your soups and stews.
Barilla Emilian egg Tagliatelle contains all the flavor of the best Emilian gastronomic tradition.
Barilla Emiliane Filini are very thin ribbons of egg pasta, born from the processing of durum wheat semolina and fresh eggs
Small grains with an intense color and great flavour, the Egg Grattini give liveliness and flavor to all your spoon dishes.
Barilla Protein+ Spaghetti is designed for those seeking a nutritious and tasty dish. With 22% plant-based protein, it represents the ideal balance between tradition and well-being. Their perfect al dente consistency and versatility in the kitchen make them the star of healthy lunches and dinners.
Durum wheat semolina, pea flours.
Allergens: Gluten. May contain traces of soy.
400g pack
Pesto with Basil and Barilla Lemon has a unique creaminess with a distinctive fresh, citrusy and fragrant note, given by the lemon juice and peel
Ready in just 6 minutes, the Mini Penne Rigate Piccolini are slimmer and lighter than normal Penne. Their very dynamic character is suitable for enhancing any sauce and giving a touch of novelty to the table every day.
Barilla Rigatoni N.89 are one of the most popular varieties of Italian pasta, thanks to their wide shape and ridged surface that perfectly holds any type of sauce. Made with selected durum wheat, they ensure uniform cooking and a consistency that is always al dente. The pack of 20 pieces of 500g is perfect for those who want a supply of high-quality pasta, ideal for creating rich and tasty dishes.