The Timmermans Tradition Lambicus Blanche is absolutely unique. The beer is produced with lambic, to which the same production process as malted wheat beers is applied.
Birra Moretti Cold Filtered is a bottom-fermented lager beer with an alcohol content of 4.3%, very drinkable, pure and refreshing, with a balanced bitterness.
Birra Moretti Cold Filtered is a bottom-fermented lager beer with an alcohol content of 4.3%, very drinkable, pure and refreshing, with a balanced bitterness.
Blonde beer with a wonderfully refreshing taste, with pleasant citrus notes. For a freshness that invites another sip.
La Decisa La Decisa is a beer made with 100% Italian barley malt. With a full and balanced flavour, it is characterized by delicate bitter notes of hops.
Low fermentation lager characterized by a balanced, fresh and harmonious taste.
A bottom-fermented Lager that reflects, in an even more evident way, the soul of the iconic Assemini brewery, through a mix of tradition and innovation
An enveloping and perfectly balanced Strong Lager. Its 8.0% ABV and its strong cereal notes give it a strong and refreshing taste.
Sixty days of production: local barley selected by our master brewers, 1 day of cooking at low temperature, 45 days of fermentation and 14 days of rest.
Peroni Non Filtrata is a full flavored Non Filtered lager with aromatic notes of cereals. Its typically opaque color, given by the non-filtration, preserves the authentic flavor of the untreated ingredients.
A bottom-fermented Lager that reflects, in an even more evident way, the soul of the iconic Assemini brewery, through a mix of tradition and innovation.
Big Wave is a pale golden ale with a pleasantly fruity taste and delicate hop aroma
A great classic of French beer production, also made famous in Italy by the use of whiskey malt.
One of the best beers in the world in a 1.5l magnum with a decoration by photographer Bart Ramakers, with even more taste.
This unique Augustiner specialty is served exclusively at the Munich Oktoberfest during the celebration period.