
Description
Cantabrian Sea Anchovy Fillets in Extra Virgin Olive Oil
ANCHOVIES Engraulis encrasicolus, Extra Virgin Olive Oil, Salt. The raw material can come from: EU and non-EU origin or from the FAO fishing area indicated on the package. Storage Method: Store in a cool, dry place. After opening, store in the fridge covered with oil and consume within 4 days
Order it before 7 hours y 38 minutes and receive it between on Monday 12 and Tuesday 13 with SDA
PAYMENTS ACCEPTED

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