

Villa Sandi's Asolo Prosecco Superiore Brut Millesimato was born in vineyards located in the municipality of Crocetta del Montello, in the province of Treviso, in the heart of the Asolo Prosecco DOCG. It is produced with 100% Glera grapes, harvested exclusively by hand. After the classic white winemaking processes, the second fermentation takes place by refermentation in an autoclave, according to the Charmat Method, with aging on its lees. Villa Sandi's Asolo Prosecco Superiore Brut Millesimato is characterized by a pale straw yellow color and a fine and persistent perlage. The nose opens with intense fruity aromas among which hints of ripe Golden apples prevail, enriched with notes of acacia flowers. On the palate it is fresh and full, pleasantly elegant and fruity. Excellent as an aperitif, it is ideal in combination with light first courses, appetizers, shellfish and all fish-based courses. Villa Sandi's Asolo Prosecco Superiore Brut Millesimato is characterized by a pale straw yellow color and a fine and persistent perlage. The nose opens with intense fruity aromas among which hints of ripe Golden apples prevail, enriched with notes of acacia flowers. On the palate it is fresh and full, pleasantly elegant and fruity. Excellent as an aperitif, it is ideal in combination with light first courses, appetizers, shellfish and all fish-based courses .
Buy it now and receive it between on Tuesday 13 and Wednesday 14 with SDA
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