The perfect fusion between innovation and tradition: a sparkling Soft-Drink with a fresh and fruity flavour, with pleasant bitter notes and a dry and enveloping finish that will revolutionize your aperitif.
The iconic Cedrata Tassoni, created in the 1950s by the renowned and historic Tassoni spice shop, founded in 1793, is now also available in a zero-sugar, zero-calorie version.
Ciemme Aperitif Zero alcohol. The ideal non-alcoholic aperitif for the preparation of all cocktails and in particular for a young and modern spritz.
Sanbittèr Ligurian Inspiration, with chinotto and notes of 100% Ligurian basil to give all the taste of a Ligurian experience.
Bitter Ciemme Sprizz Zero is the classic bitter aperitif consumed before meals. With its aroma of rhubarb, orange, camedrio and other aromatic plants, it offers a pleasantly bitter taste, without the addition of alcohol. It is perfect to enjoy neat or as a base for the most classic aperitifs.
In Italy, Crodino is the non-alcoholic single-serving aperitif par excellence, the most drunk, the most well-known. The secret of its success is the unique and appetizing taste obtained thanks to the extract still obtained today according to tradition from a mixture of infusions and distillates of herbs, plants and parts of fruit rigorously selected.