Suicra coffee with Ginseng is a drink considered beneficial by many experts thanks to the virtuous properties of Ginseng.
Roasted coffee obtained from blends of roasted beans of the robusta and arabica species.
Strong taste, with an intense aroma of toasted bread and an aftertaste of dark chocolate.
Smooth taste, with delicate notes of caramel, orange blossom, jasmine and a sweet aftertaste.
Highly aromatic, with enveloping notes of cocoa, dried fruit and a full-bodied aftertaste.
Roasted coffee obtained from blends of roasted beans of the robusta and arabica species.