TIMMERMANS FARO LAMBICUS BEER CL.33

It is a Lambic style beer, meaning it is fermented with wild yeasts present in the air and in the production area, which give it a unique flavor and aroma.

Reference 1811786 Category Craft beer Brand TIMMERMANS

Buy it now and receive it between on Tuesday 15 and Wednesday 16 with SDA

€2.76

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Description

Timmermans Faro Lambicus 33 CL.

Lambic lighthouse

Timmermans Faro Lambic Tradition beer is a traditional Belgian beer with a long history and an excellent reputation in the beer world. This beer was first brewed in 1702 by the Timmermans family in the Brabant region of Belgium. It is a Lambic style beer, meaning it is fermented with wild yeasts present in the air and in the production area, which give it a unique flavor and aroma. Timmermans Faro Lambic Tradition beer is a variant of Lambic beer, with a characteristic sweet and sour flavor which is the result of a mixture of young beer and beer aged in oak barrels. This historic beer is produced by adding candy sugar to lambic. Its flavor achieves an intelligent balance between the fruity aromas and the acidity of the lambic, preserving the fleeting sweetness of its finish.

Tasting Notes

Timmermans Faro Lambic Tradition has a golden amber color and a sweet, acidic flavour, with notes of ripe fruit, caramel and wood. It has a fruity aroma and a soft, refreshing flavor. It has a low IBU, around 15, and an EBC between 10 and 20. This beer pairs perfectly with strong and spicy dishes, such as curries, meat dishes or desserts such as apple pie.

Ingredients

Timmermans Faro Lambic Tradition is produced with barley malt, wheat and selected hops. It is fermented with wild yeasts present in the air and in the beer production area. Young beer is blended with beer aged in oak barrels to create the beer's characteristic sweetness and acidity.